What Cleaning Products Do I Need for a Restaurant Kitchen?

If you're asking yourself this question, chances are you are a restaurant owner, restaurant manager, or another individual who may soon find themselves in charge of a restaurant; either way, the answer is quiet a few. You'll need quite a few cleaning products to be sure that your restaurant is as clean as it needs to be to pass inspection and ensure you don't make your customers ill.
A restaurant kitchen is where hundreds or maybe even thousands of plates of food travel in and out of the doors each and every day. So, how do you sleep knowing that you made sure all contaminates have been removed? Through thorough cleaning. Cleaning routinely as well as cleaning with the proper products are two pieces of the puzzle.
While there are many, many cleaning products you need to effectively clean a restaurant kitchen, we'll only share a few. Namely ones that will help keep your dishes and counters clean.
Cube Ice Machine Cleaner/Inhibitor - Either of these two products will provide your customers with fresh and clean ice for their beverages. Often times drinks taste a bit off because of the ice that was used and it's overlooked as the cause. Most of the time employees will either change the mixture of the soda or dump out the tea and start over, whichever happens to be applicable. Like any piece of equipment, ice machines need to be cleaned regularly. By using either the Cube Ice Machine Cleaner or the Inhibitor, both from Chemco, you will remove any built up film or bacteria within the ice machine. Creating cleaner, better-tasting ice.
Stainless Steel Polish - A stainless steel polish is more than just for appearance, though it does achieve that. A stainless steel polish is also designed to repel fingerprints as well as grease. Stainless steel like any material can stain and the thing that stains it most is grease. This polish, or one similar, will work hard to prevent grease from trapping itself on the stainless steel. Most kitchens, especially commercial kitchens have more than their fair share of stainless steel equipment, appliances, and accessories around and this will be a well-used chemical.
Super San Food Service Sanitizer Kit - This sanitizer is one of the most potent sanitizers and kitchen cleaners you can get for food service. Use it on equipment, utensils, counters, or most other items that come into contact with food and customers and it will ensure all bacteria is removed from the item. The Super San Food Service Sanitizer product is one that needs to be well-diluted when you use it, so even though it's sold in what seems like a smaller quantity, a little really goes a long way. As a sanitizing chemical, it is one that you will feel lost without when you run out.
Kleer Wash Dish Detergent - Dish detergent is an obvious required cleaning product for the kitchen. You need to be sure your dishes get cleaned the best as they can after every single use, especially if you own a restaurant. You don't want one person's bacteria and germs being spread to another person because of poor cleaning of dishes. This dish detergent from Chemco is meant for commercial food service use. It works best with hi-temperature dishwashers to remove grease, food particles, and dried on stains. This is the only detergent you'll want or need to keep your plates clean.
Like we mentioned before, this is only a few of the many products you need, including a good floor cleaner, a cleaner for your refrigerator, oven cleaner, pan cleaner, etc. One key to a successful restaurant is a clean, contaminate-free kitchen. Create a routine or a schedule that you and your employees must follow and you'll be well on your way. Some tasks only need to be performed once a week while others daily, if not hourly to keep your restaurant inspection-friendly. Take these tips with you and keep them in mind next time you're cleaning your kitchen, and as always, if you need any products to make your kitchen so clean it shines, be sure to check out our website's janitorial section: PublicKitchenSupply.com